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Dry Ice

dryice

Dry ice is the solid form of carbon dioxide (CO2) with a temperature at -109.3°F (-78.5°C) or below. Dry ice is especially useful for freezing and keeping things frozen because of its very cold temperature. At normal atmospheric pressure, dry ice sublimates directly into carbon dioxide gas without going through a liquid stage.

Specification

  • Temperature: -78.50C (-1730F)
  • Free of Water, Non Conductive, Anti Bacterial, Non Toxic
  • We have Two factories for Manufacturing Dry Ice in Chennai And Coimbatore

    Usage

    • In-transit refrigeration of foods, ice cream, pharmaceuticals and other Temperature-sensitive materials
    • Process cooling during chopping/ blending/ mixing/ grinding operations of meat Dry ice blasting cleaning system for mould, machinery, buildings etc,
    • Shrink fitting metal components for an interface fit e.g. axles into gear wheels Production of fog effects for theaters discos etc.
    • Quick and convenient source of inert gas for purging fuel tanks etc.
    • Freeze-branding livestock
    • Low temperature testing (sub zero testing)
    • Baking-retarding yeast growth
    • To preserve & Transport dead bodies (It is very cheap comparing to other refrigeration system)